Perform daily weights.

Identify thoughts that reinforce disordered eating patterns.

Accompany the client to the restroom following meals.

Observe the client during meals.

Consult the dietitian to determine the client’s caloric intake.

Use cognitive behavioral techniques to address the client’s behavior.

Discuss measures to assist the client to develop a positive body image.

Encourage the client to discuss feelings of new eating patterns.

Check the client’s vital signs.