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    Hesi RN Health And Wellness Through Nutritional Science Proctored Exam - D440

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    Question: 1 of 54Hesi rn Health and Wellness Through Nutritional Science Proctored Exam - D440
    An adult female client arrives at the clinic for an annual physical exam expressing an interest in becoming pregnant and requests information about preventing neural tube defects during pregnancy. Which food should the nurse encourage the client to include in her diet?
    Explanation
    A. Asparagus is an excellent source of folate, a B-vitamin essential for preventing neural tube defects during pregnancy. Women planning to conceive are encouraged to consume folate-rich foods like asparagus, spinach, and fortified cereals or to take a folic acid supplement. B. Yogurt, while nutritious and rich in calcium and protein, does not provide significant amounts of folate needed for neural tube defect prevention. C. Chicken is a good source of protein and other nutrients but is not a primary source of folate or folic acid. D. Cashews are a healthy snack rich in fats and magnesium but do not provide a meaningful amount of folate to help prevent neural tube defects.
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