Commercial products containing which types of chemicals are more effective at killing microorganisms?
Microbiology Proctored Exam
104 questions · Page 1 of 5
Microbiology Proctored Exam is a nursing-school practice exam with 104 questions. It is written for nursing students preparing for this course exam and for NCLEX-style review. Every question has its own page showing the full stem, all answer options, the correct answer, and a written rationale explaining why each option is right or wrong.
Topics covered on this page: Microbiology proctored exam.
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Start Practice ExamQuestions 1–25 of 104
Transcription occurs in the nucleus or at the nucleoid.
A child exposed to cowpox develops immunity to smallpox. This demonstrates:
Antibiotic treatment disrupts intestinal bacteria and leads to infection. This shows the importance of:
An organism with a temperature growth range of 45 to 60°C would be called
Two enzymes act on a substrate and both are activated within the cell; therefore they are both exoenzymes.
Physical methods of microbial control will typically sterilize, whereas chemical methods will only disinfect.
The minimum number of microbes needed to cause infection is:
A virus integrates its DNA into host chromosomes and contributes to cancer development. This virus is:
Virulence factors include all the following, except
Which bonds hold base pairs in DNA together?
A virus immediately produces proteins from its RNA genome after infection. The genome is:
The minimum sterilizing conditions in a steam autoclave are
Which mutations cause a frameshift?
The use of chemical agents directly on exposed body surfaces to destroy or inhibit vegetative pathogens is
The DNA of prokaryotes is located in the:
Functions of the bacterial cell membrane include
The function of bacterial endospores is
Which of the following codons are referred to STOP codons? Select all that apply.
Exotoxins are:
Antimicrobics effective against only gram-positive bacteria would be termed
The amount of energy required to initiate every metabolic reaction is called
Helicase ________
Disinfection of beverages, such as apple juice, milk, and wine, is optimally achieved by
Bacterial cell membranes are arranged in such a way that the hydrophilic ends of the phospholipids are buried in the center of the membrane while the hydrophobic ends of the phospholipids are exposed