A nurse is reviewing the medical record of a client who has a stage 2 pressure injury. The nurse should identify that which of the following findings can impair the client's ability to heal?
ATI RN Nutrition 2026 Proctored Exam
66 questions · Page 2 of 3
ATI RN Nutrition 2026 Proctored Exam is a nursing-school practice exam with 66 questions. It is written for nursing students preparing for this course exam and for NCLEX-style review. Every question has its own page showing the full stem, all answer options, the correct answer, and a written rationale explaining why each option is right or wrong.
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Start Practice ExamQuestions 26–50 of 66
A nurse is assessing a client who has diabetes mellitus. The nurse should identify that which of the following findings are manifestations of hypoglycemia? (Select all that apply.)
A nurse is conducting a prenatal course about breastfeeding to a group of clients who are pregnant. Which of the following information should the nurse include?
A nurse is providing teaching to a client who is in the first trimester of pregnancy. Which of the following dietary considerations should the nurse teach to decrease exposure of the fetus to harmful
A nurse is counseling a client about principles that promote weight loss. Which of the following statements by the client indicates an understanding of the teaching?
A nurse is providing teaching to the parent of a newborn who has gastroesophageal reflux. Which of the following instructions should the nurse include?
A nurse is providing dietary teaching to a client who is pregnant and requires an increase in dietary iron. Which of the following foods is a source of heme iron that the nurse should include in the t
A nurse is providing discharge teaching to a client who has hypocalcemia. Which of the following statements by the client indicates understanding of the teaching?
A nurse is assisting a client who has hypertension with selecting meals. The client reports following Islamic dietary laws. Which of the following is the appropriate menu selection for this client?
A nurse is caring for a 30-month-old toddler and is preparing a nutritional snack. Which of the following foods is appropriate for the nurse to offer the toddler?
A nurse is providing postpartum education about newborn feedings to a client who has recently given birth. Which of the following information should the nurse include about bottle feeding?
A nurse is recommending calcium-rich foods for a client who has an allergy to dairy products. The nurse should identify that which of the following foods contains the most calcium?
A nurse is assessing a female client who is at risk for osteoporosis. Which of the following recommendations should the nurse make?
A nurse is initiating an intermittent enteral feeding for a client who has a new gastrostomy tube. Which of the following actions should the nurse take first?
A nurse is caring for a client who has benign prostatic hyperplasia. Which of the following findings indicates that the client's treatment has been effective?
A nurse is assessing a client who has received treatment for hypocalcemia. Which of the following findings indicates the treatment has been effective?
A nurse is providing anticipatory guidance to a client who has phenylketonuria (PKU) and is planning a pregnancy. Which of the following information should the nurse include in the discussion?
A nurse is teaching a group of clients about recommended nutrition for healthy eating. Which of the following instructions should the nurse include in the teaching?
A nurse is reviewing the laboratory findings of a client who has type 1 diabetes mellitus. Which of the following findings should the nurse report to the provider immediately?
A nurse is conducting a pressure injury risk assessment on a client. Which of the following findings places the client at the highest risk for skin breakdown?
A nurse is preparing to screen a newborn for phenylketonuria. The nurse should inform the parents that this screening allows for early detection and intervention to prevent the development of which of
A nurse is providing dietary teaching for a client who is at 28 weeks of gestation and has phenylketonuria (PKU). Which of the following foods should the client avoid?
A nurse is caring for a client who has moderate partial-thickness burns over 30% of their total body surface area. Which of the following actions should the nurse take?
A nurse is evaluating the use of a nipple shield by a client who is breastfeeding. Which of the following actions by the client demonstrates correct use of the nipple shield?
A nurse is teaching about weight loss to a client who weighs 154 lb. The client has been consuming 30 cal/kg/day. The nurse instructs the client to decrease her intake by 10 cal/kg/day. How many calor
Ati rn nutrition 2026 proctored exam